"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO
"Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO "Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO "Pedro Enrique" 100% Ibérico Bellota Ham DOP Jabugo - LAZO

LAZO - 100% Iberian «DOP Jabugo» Ham from Bellota

DOP Jabugo from LAZO, the Excellence of Bellota Ham

Our most prized pata negra, the D.O.P. Jabugo bellota ham from LAZO melts in the mouth, releasing the intense flavor and unique nuances of its long production process.

A highly selected piece from purebred 100% Iberian pigs, exquisite bellota ham crafted in the natural cellars of LAZO and certified with the quality seal DOP Jabugo.

Select Weight
  • 6,5 at 7 Kg
  • 7 at 7,5 Kg
  • 7,5 at 8 Kg
  • 8 at 8,5 Kg
  • 8,5 at 9 Kg
Format
Delivery 3-5 business days
€404.00
Tax included

 
CATEGORY
Bellota DOP Jabugo
PURITY
100% Iberian
QUALITY STANDARD
Black Tag + DOP Jabugo Label
BREEDING
Extensive free in the Dehesa
MATURATION
36 months
ORIGIN
Cortegana, D.O. Jabugo (Huelva, Spain)
INGREDIENTS
100% natural without preservatives or colorants

LAZO Hams, Iberian Tradition with an Artisanal Legacy

LAZO is more than a brand; it is a guarantee of authenticity with the D.O.P. Jabugo seal and a commitment to the genuine flavor of acorn-fed Iberian.

With a legacy spanning generations, LAZO Hams stands out for its careful selection of Iberian products, including hams and shoulders, crafted by hand from free-range pigs fed on acorns in the meadows of the Sierra de Huelva.

Each piece created by the LAZO brand is the result of tradition and attention to detail, from the raising of Iberian pigs to the curing process in their wooden drying rooms and natural cellars, adhering to the Protected Designation of Origin Jabugo.

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