DOP Jabugo from LAZO, the Excellence of Bellota Ham
Our most prized pata negra, the D.O.P. Jabugo bellota ham from LAZO melts in the mouth, releasing the intense flavor and unique nuances of its long production process.
A highly selected piece from purebred 100% Iberian pigs, exquisite bellota ham crafted in the natural cellars of LAZO and certified with the quality seal DOP Jabugo.
- Quality
- Bellota DOP Jabugo
- Purity
- 100% Iberian
- Quality Standard
- Black Tag + DOP Jabugo Label
- Breeding
- Extensive free in the Dehesa
- Maturation
- 36 months
- Origin
- Cortegana, D.O. Jabugo (Huelva, Spain)
- Ingredients
- 100% natural without preservatives or colorants
LAZO Hams, Iberian Tradition with an Artisanal Legacy
LAZO is more than a brand; it is a guarantee of authenticity with the D.O.P. Jabugo seal and a commitment to the genuine flavor of acorn-fed Iberian.
With a legacy spanning generations, LAZO Hams stands out for its careful selection of Iberian products, including hams and shoulders, crafted by hand from free-range pigs fed on acorns in the meadows of the Sierra de Huelva.
Each piece created by the LAZO brand is the result of tradition and attention to detail, from the raising of Iberian pigs to the curing process in their wooden drying rooms and natural cellars, adhering to the Protected Designation of Origin Jabugo.