100% Iberian Acorn-fed Shoulder Ham, Black Tag
Our Iberian shoulder pata negra from Cortegana (Jabugo quality) is the soul of the pasture in the Sierra de Huelva (Spain). Complying with the demanding Iberian Quality Standard, this 100% Iberian acorn-fed shoulder "Brida Negra" has been maturing between 12 and 18 months (depending on weight) to delight your palate with the bouquet of its meat marbled by oleic fats and the unsaturated fats of the acorn.
With the guarantee of the finest Jabugo ham you can buy this Iberian pata negra shoulder in our store and we send it to your home so you can enjoy its supreme quality. Also available in vacuum sliced format cut by a master ham maker.
*Shipping all , see conditions
- Quality
- Bellota
- Purity
- 100% Iberian
- Quality Standard
- Black Tag
- Breeding
- Extensive free in the Dehesa
- Maturation
- 18 months
24 months - Origin
- Cortegana, D.O. Jabugo (Huelva, Spain)
- Ingredients
- 100% Iberian Bellota Shoulder, salt, sugar, preservatives (E-252 and E-250) and antioxidant (E-300)
Cortegana Ibérico, Passion for Tradition with DOP Jabugo
The shoulders and hams of Cortegana Ibérico are cured in natural cellars with certification from the DOP Jabugo, which guarantees a unique curing process under optimal temperature and humidity conditions, preserving the authenticity of each piece.
Each ham and shoulder of «Cortegana Ibérico» is produced in a privileged environment that enhances the unmistakable flavors and aromas of acorn-fed Iberian ham, turning each cut into a reflection of the quality and dedication that define the brand.
The products of Cortegana Ibérico are the result of a firm commitment to Iberian tradition and a deep respect for the natural environment of the Sierra de Aracena and Picos de Aroche Natural Park (Huelva).
From the free-range feeding of Iberian breed pigs to the meticulous curing of each piece, Cortegana Ibérico has established itself as a benchmark in the world of Iberico products, where excellence and authenticity combine to offer an unparalleled experience to the palate.
Energy Value: | 1532/369 | KJ/Kcal |
Fats | 27 | gr |
Saturated Fatty Acids | 8.5 | gr |
Carbohydrates | < 0.1 | gr |
Sugars | < 0.1 | gr |
Proteins | 29 | gr |
Salt | 3.8 | gr |